Chuck Hughes' Cocktail Sauce

THE STORY
My Jerk Sauce will add heat and a ton of flavour to any chicken, pork and shellfish recipe. My personal favourite? Crab legs!

THE DETAILS
• Product of Quebec, Canada
• Ingredient: Yellow onions, green onions, jalapeño, scotch bonnet peppers, lime juice, soya sauce (water, soya beans, wheat, salt), brown sugar, fancy molasses, ginger, thyme, garlic, spices, lime zest.
• Contains: Soya, wheat.

Comes in 250ml bottle


Category: Accompaniments, Phil's Pick

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