• Region of Origin: South America
• Features: Chemical-Free, Sustainable
This South American favourite is a lean fish that’s low in fat and high in protein. Our sustainable tilapia is certified chemical free. They are raised on a carefully regulated diet that maximizes their texture and flavour when compared to wild tilapia which feed at the bottom of lakes.
All fish are ASC certified meaning their farming environment is guaranteed sustainable.
For more details on ASC certification please visit https://www.asc-aqua.org/