Buy Broiled Tilapia Parmesan in Barrie

July 24, 2019

Thinking of cooking your favorite seafood like Broiled Tilapia Parmesan? Barrie Seafood crate provides you with great recipes to make mouth-watering seafood. 

Broiled Tilapia Parmesan

Recipe By Seafood Crate

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

Ingredients

• 1/2 cup Parmesan cheese
• 1/4 cup butter, softened
• 3 tablespoons mayonnaise
• 2 tablespoons fresh lemon juice
• 1/4 teaspoon dried basil
• 1/4 teaspoon ground black pepper
• 1/8 teaspoon onion powder
• 1/8 teaspoon celery salt
• 2 pounds tilapia fillets 

Directions

1. Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.
2. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

 

Footnotes

Tips and Tricks 

• Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutritional Information 

• 678 calories
• 45.8 g fat
• 1.7 g carbohydrates
• 61.3 g protein
• 179 mg cholesterol
• 981 mg sodium.

 

Are you living in Barrie or an area nearby and wish to order Broiled Tilapia Parmesan? Don't wait! Just call us at 1 844 722 7283 or go to Contact to order a crate of Honestly Fresh seafood!

Have you tried this recipe or enjoyed our products? Let us know by leaving a review! If you have any questions, please contact us.

Leave a comment

Comments will be approved before showing up.

Name *

Email *

Comment *

---

Also in Locations