Salmon Fillet - Skin On

• Species: Salmo Salar
• Fresh

• Country of Origin: Canada
• Features: Chemical-Free, Sustainable, High in Omega-3

This Atlantic favourite makes its way to the west coast. Sustainably farmed in the Pacific waters of British Columbia, this sushi-grade fish is raised to create a high fat product that is tastier than many other cuts of salmon. All fish are ASC certified meaning their farming environment is guaranteed sustainable.

Available in Skin Off & Skin On variants. Each fillet weighs about 4-5 lbs


For more details on ASC certification please visit https://www.asc-aqua.org/


Category: Canadian, Fish, Fresh, Seafood, Sustainable, Tuesday

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