Shrimp Angel-Hair Pasta

1. Bring a large pot of salted water to a boil, and add the whole grain pasta. Cook according to the pasta’s instructions.
2. Once the pasta has finished cooking, drain and rinse under cold water. Add the pasta to a large bowl, and set aside.
3. Add olive oil to a skillet over medium-high heat.
4. Meanwhile, add the shrimp to a medium bowl, and season with salt and pepper.
5. Add the chopped garlic to the skillet and cook until golden.
6. Add the shrimp and cook until pink.
7. Add the tomatoes and spinach and cook for 2 minutes, or until slightly softened.
8. Add the skillet contents to the bowl with the wholegrain pasta. Toss in lemon juice, zest and basil until well combined.
9. Serve!

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